Inulin

Functional, Actives & Additives

Cichorium intybus, Chicory Root

Inulin is a naturally occurring polysaccharide,a type of dietary fiber, found in the roots of chicory, artichoke, garlic, leeks, and many other plants. Commercially, it is most commonly extracted from chicory root through a simple hot water extraction process. In personal care formulation inulin has emerged as a valuable prebiotic active and conditioning ingredient, supporting the skin and scalp microbiome while contributing meaningful moisturizing and slip-enhancing properties.

In leave-in haircare and scalp formulas, inulin provides a gentle, natural conditioning effect and prebiotic support that complements the other botanical and functional ingredients in the formula.

How It Works

Applied topically, inulin forms a lightweight, moisture-retaining film on the skin and hair surface that supports hydration and adds a smooth, silky feel. Its prebiotic properties selectively feed beneficial microorganisms on the skin and scalp, supporting a balanced, healthy microbiome that is increasingly recognized as central to skin and scalp health. Its polysaccharide structure also contributes conditioning properties to hair, improving manageability and reducing static without buildup.

For external use only. The information on this page is for educational purposes only and is not intended as medical advice.