Collection: Oat Milk

Functional, Actives & Additives

Avena sativa

Oat milk is produced by blending oats with water and straining the mixture to produce a creamy, naturally sweet liquid rich in beta-glucans, proteins, and natural sugars. In soapmaking it is used as a water-phase substitute that contributes its well-documented soothing, softening, and skin-comforting properties to the finished bar,connecting the bar soap tradition of oatmeal soap with the modern appeal of plant milk formulas.

Oat milk soaps are particularly well suited to sensitive, dry, or reactive skin, where oat's natural beta-glucan content provides gentle, lasting comfort that continues well beyond the rinse.

How It Works

Beta-glucans,the key active compounds in oat milk,form a protective, moisture-retaining film on the skin surface that soothes irritation and supports barrier function. The natural sugars in oat milk contribute to a softer, more comforting lather character, while the proteins add a silky, skin-conditioning quality to the finished bar. Like coconut milk soaps, oat milk soaps can develop a warmer, slightly golden color during saponification,a natural and beautiful characteristic of these formulas.

Found In

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For external use only. The information on this page is for educational purposes only and is not intended as medical advice.